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5th grade · Science · Unit 1 of 10

Solutions & Mixtures

Dissolving and separating mixtures

What your child practices

Solutions versus mechanical mixtures, solutes and solvents, what affects dissolving, and ways to separate mixtures (filtering, evaporation, magnets, chromatography).

Minnesota K-12 Academic Standards benchmark: 5P.1.2.1.1 · testing whether mixing substances makes a new substance

How we explain it

Children can open this short lesson before they practice.

  1. In a solution, one substance dissolves into another, like salt in water.
  2. A filter separates things that don't dissolve, like sand from water.
  3. Dissolved salt is too tiny for a filter, so heat the water to evaporate it. The salt stays behind.
  4. Cool the vapor and it condenses back into pure water.

Example: How could you get the salt back out of salt water? Salt is dissolved, so a filter won't catch it. Heat the water until it evaporates. The salt is left behind. Answer: evaporate the water

Solutions & Mixtures in Minnesota

In the Minnesota K-12 Academic Standards, this is unit 1 of 10 in 5th grade Science, before Solid, Liquid, Gas.

Gradelings describes a child's practice on this unit as Beginning, Approaching, Meeting or Exceeding (Four practice steps). That reflects practice, not a report-card mark: the teacher decides the mark.

Source: Minnesota Department of Education (MDE)

Sample questions

A taste of this unit. In the app, questions change every time and get easier or harder to match your child.

  1. Question 1

    Kenji has a dry mix of iron filings, sand and salt. Put his separation steps in order.

    • 🥄Add water and stir until the salt dissolves
    • ☕Pour it through a filter to catch the sand
    • ☀️Let the water evaporate to leave the salt
    • 🧲Run a magnet through the dry mix to pull out the iron
  2. Question 2

    When salt dissolves in water, which part is the solute?

    🧂
    • the water
    • the salt water
    • the salt
  3. Question 3

    What pattern does this table show?

    Sugar that dissolves in 100 mL of water (about)
    Water temperatureSugar dissolved
    20 °C200 g
    40 °C240 g
    60 °C290 g
    80 °C360 g
    • the warmer the water, the less sugar dissolves
    • the warmer the water, the more sugar dissolves
    • sugar dissolves only in cold water
    • temperature doesn't change how much dissolves
  4. Question 4

    What does solubility mean?

    • how heavy a substance is
    • how well a substance floats
    • how fast a substance melts
    • how much of a substance can dissolve in a solvent
  5. Question 5

    Which tool would best separate sand from water?

    • a magnet
    • a filter, like a coffee filter
    • a thermometer
    • a ruler
  6. Question 6

    A sieve separates the parts of a mixture by their…

    • magnetism
    • size
    • color
    • temperature