7th grade · Science · Unit 9 of 18
Food Chains & Energy
Who eats whom, and the energy
What your child practices
Producers, consumers and decomposers, food chains and webs, how energy shrinks as it passes up a chain (about 10% each step), and what happens when part of a chain changes.
Texas Essential Knowledge and Skills (TEKS) teks student expectation: 7.12(A); 7.12(B) · energy flow through trophic levels, and matter recycling in ecosystems
How we explain it
Children can open this short lesson before they practice.
- Producers make food from sunlight. Consumers eat other living things. Decomposers break down dead matter.
- Arrows in a food chain point from the food to the eater.
- Only about 10% of the energy at one level passes to the next.
Example: Plants store 1000 units of energy. About how much reaches the rabbits that eat them? About 10% passes on. 10% of 1000 is 100. Answer: 100 units
Food Chains & Energy in Texas
In the Texas Essential Knowledge and Skills (TEKS), this is unit 9 of 18 in 7th grade Science, after Natural Selection and before Human Body Systems.
Gradelings describes a child's practice on this unit as Beginning, Approaching, Meeting or Exceeding (Four practice steps). That reflects practice, not a report-card mark: the teacher decides the mark.
Source: Texas Education Agency (TEA)
Sample questions
A taste of this unit. In the app, questions change every time and get easier or harder to match your child.
Question 1
In a food chain, what do the arrows show?
- How old each organism is
- The direction that energy flows
- Which animal is larger
- Where each organism lives
The direction that energy flows
Hint: An arrow points from the organism that is eaten to the one that eats it.
Question 2
Producer, consumer or decomposer? Sort each organism.
Sort into: 🌿 producer · 🐇 consumer · 🍄 decomposer
- 🍞bread mold
- 🟢algae in a pond
- 🍄a mushroom on a log
- 🍁a maple tree
- 🦗a grasshopper
- 🦅a hawk
🌿 producer: algae in a pond, a maple tree · 🐇 consumer: a grasshopper, a hawk · 🍄 decomposer: bread mold, a mushroom on a log
Hint: Producers make their own food from sunlight (plants, algae). Consumers eat other living things. Decomposers break down dead matter (many fungi and bacteria).
Question 3
Why is a food web often more stable than a single food chain?
- It has no producers to run out
- It has no top predators
- Consumers can switch to another food source if one declines
- Each animal eats only one thing
Consumers can switch to another food source if one declines
Hint: More links mean more backup options.
Question 4
Grass stores 20,000 units of energy. About 10% of the energy at each feeding level is passed on to the next. How many units reach the grasshoppers that eat the grass?
answer boxunits
2000 units
Hint: 10% of the energy is passed on, so divide by 10.
Question 5
Only about 10% of the energy passes to the next feeding level. What happens to the rest?
- It turns into producers
- Most is used for life processes or lost as heat
- It disappears for no reason
- It is stored for the next level to use later
Most is used for life processes or lost as heat
Hint: Organisms use energy to move, grow and stay warm, and much leaves as heat.
Question 6
Put this food chain in order, from the organism that makes food to the last to eat.
- 🐍snake
- 🦗grasshopper
- 🦅hawk
- 🌾grass
grass → grasshopper → snake → hawk
Hint: Energy flows from the producer (grass) to the grasshopper, frog, snake and then hawk.